• Skip to primary navigation
  • Skip to content
  • Skip to primary sidebar
  • Skip to footer

Gluten-Free Pearls

Pearls of Wisdom From a Gluten-Free Gal

  • Home
  • Meet Kate
  • Restaurant Reviews
    • American
    • Asian
    • Italian
    • Mexican
    • Casual Dining
    • On the Finer Side
    • Eat Local
    • Out & About
  • Gluten-free Restaurant Directory
    • Gluten Free Restaurants: St. Louis
    • Gluten Free Restaurants Chicago
    • Gluten-free Restaurants: Missouri
  • Nav Social Menu

    • Email
    • Instagram
    • LinkedIn
    • RSS
    • Twitter

Pearl #6: Gluten-free at Taste of St. Louis

September 25, 2012 by Kate Leave a Comment

It’s that time of the year again. A time when all food lovers get to stuff their face with delectable treats: Taste of St. Louis! Hooray.

Last year’s Taste of St. Louis seemed to offer limited gluten-free options, but this year Taste and the vendors participating really stepped up their game. Kudos to those who submitted their info on the website ahead of time – it certainly makes our lives easier!

This year, I meant business. I printed out the vendor list and got down to business, mapping out my course of action for the Taste. (Highlighter = business)

While my highlighting may have been bigger than my stomach, I did successfully consume the following foods (and with no ill after-effects, either):

-Stop 1: Chips and queso salsa from Tortillaria – False advertising, apparently. While the Restaurant Row Program said queso, none was to be found. Still good salsa, though.
Stop 2: Pappy’s Smokehouse: – Three fall-off-the-bone ribs plus a vinaigrette coleslaw (which was vegan plus gluten-free). To die for.
Stop 3: French Onion Soup from Bistro 1130. So good, regardless of the fact that it was 85 degrees out. Sorry for breathing onion breath on everyone. I’ll definitely be going back here to check out their gluten-free menu
Stop 4: Chocolate-covered strawberry from Melting Pot. They’re making bank on this – teeny tiny strawberries with some chocolate on top for $1. But, can’t complain – it was a nice sweet bite to finish it off.

If I’d had more stamina or stomach-room, I would have hit up the gluten-free pulled pork and chicken wings area from Bogart’s Smokehouse. There’s always next year…

Until next time.

Filed Under: Out & About Tagged With: gluten free st. louis, gluten free taste of st louis

« Pearl #5: Gluten-free at Margaritaville Orlando
Pearl #7: Gluten-free at Lester’s Sports Bar »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Recent Comments

  • Pearl #55: 15 Healthy-ish Gluten-free Chicago Restaurants - Gluten-Free Pearls on Pearl #51: Gluten-free at Ema (Chicago)
  • Ali on Pearl #47: Gluten-free at Mercadito (Chicago)
  • Kate on Pearl #54: Gluten-free at Wrigley Field (Chicago) – UPDATED
  • Kate on Gluten Free Restaurants Chicago
  • Dirk on Gluten Free Restaurants Chicago

Categories

  • American
  • Asian
  • Casual Dining
  • Eat Local
  • Fast Food
  • Italian
  • Mexican
  • On the Finer Side
  • Out & About
  • Restaurant Reviews

Footer

Instagram has returned invalid data.

About Kate

  • Instagram
  • LinkedIn
  • Twitter

Thanks for stopping by Gluten-Free Pearls! I’m Kate Kerans – advertising professional by day … foodie by night. (Or really, any time.)

My Favorites

Copyright © 2023 · Foodie Pro & The Genesis Framework